As soon as Thanksgiving is over, my craving for peppermint kicks in. While pumpkin flavors are still enjoyable, nothing beats the delight of peppermint.

Every December, my kids and I indulge in peppermint bark. When I discovered this Oreo variation, I realized it would be a family favorite.

Ingredients

• 20 Starlight Mints or 10 small Candy Canes
• 12 Oreos
• 8 oz Chocolate Chips
• 8 oz White Chocolate Chips

The steps to create this treat are uncomplicated:

1. Line a cookie sheet with wax paper.
2. Crush the Oreos in a food processor until they form larger pieces.
3. Melt the chocolate chips in the microwave for 45 seconds, stirring until smooth. Repeat as necessary.
4. Spread the melted chocolate onto the prepared pan, smoothing it into an even layer.

5. Sprinkle the crushed Oreos over the melted chocolate.
6. Refrigerate for 15 minutes to allow it to set.
7. Crush the mints in a food processor until finely crushed.
8. Melt the white chocolate chips in the microwave for 45 seconds, stirring until smooth.
9. Pour the melted white chocolate over the cooled chocolate and Oreos, smoothing it out to cover completely.

11. Sprinkle the crushed peppermint over the white chocolate layer.
12. Chill in the refrigerator for at least 30 minutes to fully set.
13. Break into pieces before serving.

14. ENJOY!

Do you have any seasonal cravings? Share them with us below!

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5.0 from 7 reviews

Oreo Peppermint Bark Recipe

Author: Heather

Ingredients

• 20 Starlight Mints or 10 small Candy Canes
• 12 Oreos
• 8 oz Chocolate Chips
• 8 oz White Chocolate Chips

Instructions

1. Line a cookie sheet with wax paper.
2. Process Oreos in a food processor until crushed into larger pieces.
3. Melt chocolate chips by microwaving for 45 seconds and stirring. Repeat until melted and smooth.
4. Spread the melted chocolate onto the prepared pan, smoothing it into an even layer.
5. Sprinkle the crushed Oreos over the chocolate.
6. Refrigerate for 15 minutes to set.
7. Crush the mints in a food processor until finely crushed.
8. Melt white chocolate chips by microwaving for 45 seconds and stirring until smooth.
9. Pour over cooled chocolate and Oreos and smooth to cover.
10. Sprinkle the peppermint over the white chocolate.
11. Chill in the refrigerator for at least 30 minutes to fully set.
12. Break into pieces before serving.

Do share your seasonal cravings below!